Professional bread slicer

The professional bread slicer is an electric device used to cut bread into uniform slices. It is generally used in bakeries, supermarkets and restaurants.

There are two main types of professional bread slicers;

• . Professional manual bread slicer

Manual slicers are the simplest and least expensive. They are operated by a crank.

• . Professional automatic bread slicer

Automatic slicers are more sophisticated. They are equipped with an electric motor which makes cutting bread quick and easy.

Professional bread slicers come in a wide variety of sizes and capacities. It is important to choose a slicer that suits your business needs, taking into account the amount of bread you need to cut and the type of bread you are cutting.

The advantages of a professional bread slicer

A professional bread slicer offers many benefits, including:

• . Uniform slices: A professional bread slicer cuts uniform slices of bread, both in thickness and length. This results in a superior quality finished product.
• . Speed: A professional bread slicer makes cutting bread quick and easy, which is essential in professional environments.
• . Safety: Professional bread slicers are designed to be safe to use. They are equipped with safety features, such as automatic shutdown in the event of overload or door opening.

Prices of professional bread slicers

Prices for professional bread slicers vary depending on the size, capacity and features of the device. Manual slicers are generally the cheapest, with prices starting at €1500. Automatic slicers are more expensive, with prices starting from €4000.